Friday, March 29, 2013

Special Pasta: Fettuccini alla Carbonara

Another new addition to our Spring Specials Menu is the Fettuccini alla Carbonara!  This dish is made with  Fettuccini tossed in Cream Sauce and topped with Pancetta and English Peas.  It will leave you with the word "YUM" on your lips, we promise!

The Insalata Greca (Greek Salad Spring Special)

The Insalata Greca is one of our latest additions to our new Spring Specials Menu! This salad features Chopped Romaine Lettuce, Crumbled Feta Cheese, Kalamata Olives, Cherry Tomatoes, Cucumbers, Garbanzo Beans and tossed in our Fresh Cucumber Mint Dressing.  Perfect for a light lunch or a starter!

Thursday, March 28, 2013

Chicken Piccata with Seasonal Vegetables and Cauliflower

Our delicious Chicken Piccata with a side of our Seasonal Vegetables and our new Spring Special Cauliflower side, makes the perfect healthy entree for dinner tonight!  This dish is made with a Chicken Breast Sauteed in a Lemon, Butter & Caper Sauce.  (Other side options include Capellini Noodles, Oven Roasted Rosemary Potatoes, Garlic Mashed Potatoes, Sauteed Mushrooms, Checca or Sauteed Spinach with Garlic.)

Fresh Oven Roasted Rosemary Potatoes

We just pulled some of our Rosemary Potatoes out of the oven! Who wants some?! You can order these on their own as a side dish or they offered as a side option with all of our Sandwich dishes.

Wednesday, March 27, 2013

Dessert: Chocolate Cake

We thing that the perfect way to celebrate getting over the "hump" is to treat yourself to a big slice of chocolate cake! After all, you'll need the energy to get yourself to Friday...

Spring Special: Baby Kale And Apricot Salad

We've just added a Baby Kale & Apricot Salad to our Spring Specials Menu! This salad is made with Organic Baby Kale Lettuce, Sliced Apricot, Hazelnuts & Feta Cheese tossed in our Anise Vinaigrette Dressing. It's healthy AND delicious! Come by and try it!

Tuesday, March 26, 2013

Hand-made Gnocchi with Grilled Chicken and Creamy Dijon-Tarragon Sauce

We've got a new Spring Specials Menu and it includes this delicious Hand-made Gnocchi with Grilled Chicken, tossed in a Creamy Dijon-Tarragon Sauce! Come on in and give it a taste test!

Spring and Summer Event Catering

There are so many big events coming up this Spring and Summer: Easter, Mother's Day, Father's Day, Graduation! Let us do the cooking so that you can enjoy these fun occasions! Check out our catering menu HERE or CONTACT US at any one of our three locations to place an order!

Monday, March 25, 2013

Gluten-Free Pepperoni and Sausage Pizza Delivery

End your Monday on a good note... with a Gluten-Free pizza!  We offer special Gluten-Free crust as an option for all our pizzas, or you can build your own, and have it delivered right to your door!

Grilled Onions

We're just getting ready to have a spectacular week... which of course means grilling a few onions!  Grilled Onions are delicious on everything from sandwiches to salads to pizza!  So stop by this week and let us know what you would like a few grilled onions on top of!

Friday, March 22, 2013

Penne All'Arrabbiata

You just can't go wrong with a plate of our Penne All'Arrabbiata, covered in Spicy Tomato Sauce with Garlic & Herbs. Make your meal complete by adding some protein with Shrimp or Chicken!

Lunch: Turkey Apple Arugula Sandwich

We're thinking it's a turkey sandwich kind of day... What do you think?  Our Turkey Apple Arugula Sandwich always hits the spot for lunch! Try it on our Focaccia bread with a Side Salad for a satisfying meal any day of the week!

Thursday, March 21, 2013

Dessert: Chocolate Chip Cookies

Are you going to save room for dessert tonight? We have a large selection of dessert to choose from including classics like chocolate cake, tiramisu, and good, old-fashioned chocolate chip cookies!

Tuscan Cobb Salad

Try our Tuscan Cobb Salad for lunch today!  This hearty salad is made with Chopped Romaine, Roasted Turkey Breast, Avocado, Tomatoes, Cucumbers, Pancetta, Crumbled Egg & Gorgonzola, tossed in our Basil Herb Dressing.

Wednesday, March 20, 2013

Cheese Pizza vs Pizza Toppings

It’s the age-old question… toppings or no toppings?  Do you prefer a plain cheese pizza or do you like to load it up with toppings?  Lucky for you we offer it all at Rosti!  We have a long list of pizzas available and we even have a Build Your Own Pizza menu option if you are feeling creative!  So go ahead and express yourself, all pizza eaters welcome!

Julie's Antipasti Salad with Salami and Turkey

Julie's Antipasti Salad is no ordinary salad!  It is a meal in bowl!  This satisfying salad is made with Shredded Romaine, Black Olives, Tomatoes, Cucumbers, Mozzarella, Fresh Basil, and Garbanzo Beans.  Plus you get a choice of Salami or Roasted Turkey Breast... or both, as seen here!  Finally, everything is tossed with Fresh Thyme Vinaigrette.

Tuesday, March 19, 2013

Fresh Tomato Checca Side Dish

A side of Checca is a great addition to any meal! Add it to a salad, to chicken, to fish, to pasta... anywhere you want a little extra flavor and texture!

Mateo Panini with Oven Roasted Rosemary Potatoes

Stop in for lunch and pick up a Mateo Panini.  This sandwich is full of flavor, it's made with Grilled Skinless Chicken Breast, Sun-Dried Tomatoes, Fresh Basil, and Balsamic Drizzle. It is served with your choice of Rosemary Potatoes or Side Salad.

Monday, March 18, 2013

Chopped Steak Salad

You can get a complete dinner with steak AND salad all rolled into one dish with our Chopped Steak Salad!  This dish features Shredded Romaine, Grilled Steak, Gorgonzola Crumbles, Cherry Tomatoes, Caramelized Onions, and it is tossed in our Basil Herb Dressing!

Wood Fired Oven Fresh Pizzas

Just putting a few pizzas in our Wood Fired Oven on this lovely Monday! Who's hungry?

Friday, March 15, 2013

Chicken Balsamic Salad, Build Your Own Pizza

What's it going to be... Salad? ... Pizza? ... Both?  We're leaning towards both... What do you think?  You can get a nutritious salad like our Chicken Balsamic salad made with Fresh Spinach leaves and topped with Grilled Chicken Breast. Then balance out all that healthy stuff with any one of our Pizza options or just build your own!

Kids Menu Spaghetti and Meatballs

Bring the kids by today for some Spaghetti and Meatballs!  We have kid size portions in several popular pasta and pizza options.  Come by today and check it out!

Thursday, March 14, 2013

Grilled Eggplant Parmigiano with Spinach and Potatoes

You know what makes a great dinner?  Our Grilled Eggplant Parmigiano with two delicious sides, that's what!  This dish is made with Grilled Eggplant, baked with Melted Mozzarella, Parmesan & Marinara Sauce.  It is served with a House Salad or your choice of 2 side dishes - Oven Roasted Rosemary Potatoes, Garlic Mashed Potatoes, Seasonal Vegetables, Sauteed Mushrooms, Checca or Sauteed Spinach with Garlic.  Seen here with Spinach and Potatoes!

Fresh Mixed Greens Salad with Pears and Balsamic Drizzle

Keep it light and simple for lunch with a fresh, crisp salad!  Some Mixed Greens, Pears, and a Balsamic Drizzle makes a great meal or appetizer!

Wednesday, March 13, 2013

Steak Bomb Calzone Winter Specials Menu

Speaking of our Winter Specials Menu, have you tried one of our newer additions, the Steak Bomb Calzone?! This delicious dish is made with Grilled Steak, Roasted Peppers, Caramelized Onions, Smoked Mozzarella, and Regular Mozzarella! It comes with our Marinara Sauce on side. You definitely don't want to miss out on a taste of this incredible meal!

Italian Po' Boy Sandwich Winter Specials Menu

Have you tried the Italian Po' Boy Sandwich off our Winter Specials Menu yet?  Winter is coming to an end so who knows how much longer it will be on the menu!  This sandwich is made with Prosciutto, Calabrese Salami, Pepperoni, Provolone Cheese, Shredded Lettuce, Tomato, Basil Herb Aioli and Red Wine Vinaigrette. It is offered with your choice of freshly baked Focaccia, Ciabatta or Seven-Grain Wheat, and served with Side Salad or Rosemary Potatoes.

Tuesday, March 12, 2013

Gluten-Free Cheese Pizza and Oven Roasted Rosemary Potatoes

Anyone in the mood for some carbs, because we can totally help you out with that… How about a Gluten-Free cheese pizza paired with a side of our famous Oven Roasted Rosemary Potatoes.  This meal is definitely worth the carbs!

San Pellegrino Aranciata

It's starting to heat up out there! How about cooling off with a refreshing beverage like San Pellegrino Aranciata?  This delicious orange soda is made with all natural ingredients so you can enjoy it without any guilt!

Monday, March 11, 2013

Roasted Chicken Lasagna

Sometimes it's good to share a meal!  Which is why we are happy to split any dish between you and a friend.  Like our delicious Roasted Chicken Lasagna served with a side salad.  Come in tonight and share!

Turkey Chopped Light Salad To Go

We know how busy Mondays can be! Let us help you out! We can pack you a lunch to go!  Like our delicious Turkey Chopped Light Salad which comes with Mixed Greens, Roast Turkey Breast, Fresh Tomato Checca & Reduced Oil Balsamic Vinaigrette. You'll be in and out in no time!

Friday, March 8, 2013

Sweet Italian Sausage, Roasted Peppers and Ricotta Cheese Pizza

TGIF! What better way to end the week than with a big slice of mouthwatering pizza?! Have you tried our Sausage Pie made with Sweet Italian Sausage, Roasted Peppers and Ricotta Cheese? You will definitely be glad you ended your week with a bite of this, trust us!

Roasted Beet and Gorgonzola Salad

Our Roasted Beet and Gorgonzola Salad makes the perfect Friday lunch.  We take Mixed Field Greens, Roasted Beets, Apples, Candied Pecans, and Gorgonzola Crumbles, and toss it all in our own Balsamic Vinaigrette!

Thursday, March 7, 2013

Assorted Teas

It's chilly outside tonight!  So why not come by and cozy up to a delicious meal and a warm cup of tea!  We have a large selection of all your favorites!

Grilled Chicken Breast Sandwich on Focaccia

Our Grilled Chicken Breast Sandwich definitely hits the spot for lunch! This classic sandwich is made with Mixed Greens, Tomatoes, Balsamic Drizzle. Your choice of freshly baked Focaccia, Ciabatta or Seven-Grain Wheat. Served with Side Salad or Rosemary Potatoes.

Wednesday, March 6, 2013

Pollo Al Mattone with Mashed Potatoes and Broccoli

What are you in the mood for tonight? How about our Famous Brick Pressed Chicken with a side of Mashed Potatoes and Broccoli?! This Chicken Marinated in our own blend of Fresh Tuscan Herbs, & Grilled under an Italian Mattone Brick... now that's a meal!

Shrimp and Avocado Salad

Our Shrimp and Avocado Salad makes the perfect lunch choice! This salad is made with Shredded Romaine, Grilled Shrimp, Avocado, Tomatoes & Black Olives tossed in our Lemon Herb Vinaigrette. As always, you can choose a full portion or half portion!

Tuesday, March 5, 2013

Southwest BBQ Chicken Pizza

We were just thinking that a bite of our Southwest BBQ Chicken Pizza sounds good right about now... What do you think?  This incredible pizza is made with BBQ Sauce, Chicken Breast, Caramelized Onions, and topped with Sliced Avocado.

Rosti Cheese Burger with Side Salad

Looking for a satisfying lunch?  Look no further!  Our Rosti Cheese Burger is made with choice Angus Beef topped with Melted Provolone, Caramelized Onions, Tomatoes, Arugula & Basil Herb Aioli. Served on a Freshly Baked Ciabatta Roll and your choice of Rosemary Potatoes or a Side Salad.

Monday, March 4, 2013

Drunken Shrimp Linguini Winter Special

Monday nights always end better when there is a plate of Drunken Shrimp Linguini involved!  This dish is part of our Winter Specials Menu and features sauteed Jumbo Shrimp Scampi on top of Linguini in a Vodka Pink Sauce.

Harvest Salad

Start your week off with a delicious salad!  Our Harvest Salad features Mixed Field Greens, Blackened Chicken, Fresh Grapes, Apples Candied Pecans, Celery Slices & our Cucumber Mint Dressing... it makes the perfect Monday lunch!

The Calabasas High School Coyotes

The Calabasas High School Girl's Basketball team stopped by Rosti for a post game meal! Go coyotes!! Want to host your next function at Rosti?  Contact us HERE!

Friday, March 1, 2013

Chicken Milanese with Potatoes and Veggies

Our delicious Chicken Milanese makes the perfect entree for dinner! This Breaded Chicken Breast served with Grilled Lemon and your Choice of 2 side dishes: Oven Roasted Rosemary Potatoes, Garlic Mashed Potatoes, Seasonal Vegetables, Sauteed Mushrooms, Checca or Sauteed Spinach with Garlic.

Lynne's Salad with Shrimp

Lynne's Salad is a delicious mix of Arugula, Capers, and Fresh Tomato Checca tossed in our Lemon Herb Vinaigrette.  Plus you get a choice of Grilled Chicken or Shrimp to top it off!  Which would you choose?