ROSTI TUSCAN KITCHEN
Friday, March 29, 2013
Special Pasta: Fettuccini alla Carbonara
Another new addition to our Spring Specials Menu is the Fettuccini alla Carbonara! This dish is made with Fettuccini tossed in Cream Sauce and topped with Pancetta and English Peas. It will leave you with the word "YUM" on your lips, we promise!
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